Evening Menu

Available from 4.30pm.  Last orders at 8pm.

Homemade Beef Burger £6.75

Freshly prepared with ground Hereford beef steak, seasoning and finely chopped

onions. Served in a bun with seasoned fries, side salad and country tomato chutney

Cheese and Bacon Burger £7.25

As above, then topped with cheddar cheese and crisp back bacon

Fish and Chips £8.95

Fresh fillet of fish, delivered daily, cooked to order in a light homemade batter.

Served with seasoned fries, salad garnish and homemade tartar sauce

Goats Cheese, Red Onion and Cherry Tomato Tart £6.95

Traditional home made tart served warm with a dressed side salad,

boiled new potatoes and homemade coleslaw

Homemade Chicken Kiev £8.95

A breaded fresh British chicken breast with a garlic butter filling.

Served with seasoned fries and salad garnish

Char Grilled Salmon and Asparagus £12.50

Fresh salmon steak, delivered daily.

Served with pesto dressed leaves and boiled new potatoes

8oz Rib Eye Steak £12.50

Hereford beef, cooked how you like it,

with  peppercorn butter, grilled mushroom, tomato and seasoned fries

Bistro Mixed Grill £14.95

4oz rib eye, gammon steak, handmade sausages, lamb steak, fried egg, grilled tomato

 and mushroom, seasoned fries and homemade coleslaw

See Specials boards for this evenings

Salads, Mains and Desserts

Fine Dining Evening Menu

Starters

Homemade soup of the day served with rustic bread and butter

£3.95

Oven baked sardines with lemon, caper and parsley butter

£4.95

Filo crusted king prawns served with sweet chilli dipping sauce and a mixed leaf salad

£4.75

Wild mushroom and blue cheese bruschetta

£3.95

A fresh salad of rocket and mint leaves with Beetroot and Feta cheese

£3.95

Mains

Slow roasted free-range chicken in a smoked bacon and red wine sauce served with seasoned fries

£12.95

Goats cheese, red onion and cherry tomato tart served with an artichoke and pine nut salad

£8.95

Salmon escalope with a dill and Parmesan crust served with sautéed potatoes and an olive and sun dried tomato salad

£10.75

Pan-fried duck breast in a port and orange sauce served with sweet potatoes and winter greens

£12.95

 Lamb fillet served with honey and herb roasted root vegetables and new potatoes with mint butter

£11.95

Homemade Desserts

Apple and Winter fruit crumble served warm with creamy custard

Chocolate chip cookie served with fresh strawberries and Amaretto ice-cream

Chocolate brownie served with chocolate sauce and walnut brittle

Selection of cheese and biscuits served with, celery, grapes and chutney

£4.25 each